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Soft paneer cubes tossed in spicy Indo-Chinese sauces with crunchy capsicum and onions – a classic vegetarian delight.
Paneer Chilli is one of the most popular Indo-Chinese appetizers. It features cubes of soft paneer (Indian cottage cheese) marinated and lightly fried, then stir-fried with bell peppers, onions, green chilies, and a mix of soy, vinegar, and garlic-based sauces.
Available in both dry and semi-gravy versions, this dry style is served as a starter – crisp, spicy, and loaded with flavor.
Rich, flavorful and protein-packed
Perfect vegetarian alternative to chilli chicken
Cooked with authentic Chinese sauces and Indian spices
Best served hot with toothpicks or as part of a party platter
Garnished with spring onions
Highly recommended. Will purchase more in future.
Great product quality!
88613 62207
info@goldengaterestaurant.co.in
