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A nutritious North Indian curry made with soft paneer cubes simmered in a mildly spiced spinach gravy.
Palak Paneer is a popular and wholesome North Indian vegetarian dish made from fresh spinach purée cooked with onions, tomatoes, garlic, and aromatic spices, then blended with soft, succulent paneer (Indian cottage cheese) cubes. Rich in iron and protein, this creamy and mildly spiced curry is both healthy and satisfying. Best enjoyed with naan, chapati, or jeera rice.
100% vegetarian and gluten-free
Made with fresh spinach and homemade paneer
No artificial flavors or preservatives
Rich in iron, calcium, and protein
Packed in eco-friendly, microwave-safe containers
Highly recommended. Will purchase more in future.
Great product quality!
88613 62207
info@goldengaterestaurant.co.in
