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A unique and flavorful North Indian curry made with fresh fenugreek leaves and soft paneer in a mildly spiced gravy.
Methi Paneer is a nutritious and aromatic Indian curry made by combining fresh methi (fenugreek) leaves with tender paneer cubes in a light onion-tomato-based gravy. The mild bitterness of methi balances beautifully with the creamy texture of paneer and subtle spices. It’s a wholesome dish that pairs excellently with chapati, paratha, or jeera rice.
Highly recommended. Will purchase more in future.
Great product quality!
88613 62207
info@goldengaterestaurant.co.in
