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A flavorful Indo-Chinese soup packed with crispy veg manchurian balls and aromatic spice
Veg Manchurian Soup is a delicious fusion dish that blends Indian and Chinese flavors. It features deep-fried vegetable balls simmered in a spicy, tangy soup base with soy sauce, garlic, ginger, and spring onions. A perfect comfort food for cold days or as a starter at dinner.
Made with fresh vegetables
No artificial colors
Vegan-friendly
Ready to cook in 5 minutes
Net weight: 250g
Best before: 6 months from packaging
Highly recommended. Will purchase more in future.
Great product quality!
88613 62207
info@goldengaterestaurant.co.in
