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A simple and flavorful North Indian dish made with boiled potatoes sautéed in cumin seeds and mild spices.
Aloo Jeera is a classic dry Indian curry where boiled potatoes are stir-fried with roasted cumin seeds, turmeric, and a blend of Indian spices. It’s a comforting, no-onion, no-garlic recipe that brings out the earthy flavors of cumin and soft potatoes. Light, aromatic, and easy to digest — it pairs perfectly with dal, rice, or chapati.
100% vegetarian and vegan-friendly
No onion or garlic – ideal for fasting or light meals
Gluten-free, preservative-free
Lightly spiced – suitable for all ages
Packed fresh in eco-friendly, microwave-safe containers
Highly recommended. Will purchase more in future.
Great product quality!
88613 62207
info@goldengaterestaurant.co.in
