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Fluffy kulcha filled with spiced potato or paneer, perfect with any curry.
Stuffed Kulcha is a soft, leavened flatbread from North India filled with deliciously spiced mixtures like mashed potatoes, paneer, or onions. It’s cooked on a hot griddle or in a tandoor until golden brown and often topped with butter or ghee. Popularly served with chole or curd, it’s a comforting, flavorful dish for any time of day.
Stuffings include potato, paneer, or onion-masala
Crispy edges and soft interior
Ideal for lunch, dinner, or as a heavy snack
Served with curd, pickle, or curry
Often garnished with coriander and butter
Highly recommended. Will purchase more in future.
Great product quality!
88613 62207
info@goldengaterestaurant.co.in
