-45%
-13%
Spicy, black pepper-coated mutton cubes sautéed with curry leaves and onions—robust flavor in every bite.
Mutton Pepper Dry is a South Indian dry starter, prepared by marinating bite-sized boneless mutton with spices like black pepper, turmeric, coriander, garam masala, and cumin. The meat is cooked till tender and then stir‑fried or roasted with onions, green chillies, curry leaves, and freshly cracked pepper to create a smoky, deeply flavored dish with a dry texture ideal for nibbling or pairing with breads. Perfect for spice lovers.
Uses freshly roasted black pepper and fennel powder
No preservatives or artificial colors
High in protein, moderate-fat
Net weight: 250 g
Shelf life: 6 months (if pre‑cooked/frozen)
Ready to heat and serve
Highly recommended. Will purchase more in future.
Great product quality!
88613 62207
info@goldengaterestaurant.co.in
