-38%
Traditional slow-cooked mutton curry made in a clay pot (handi) for deep, rich, and authentic flavor.
Handi Mutton is a flavorful, slow-cooked dish prepared in an earthen pot, enhancing the aroma and taste of the succulent mutton pieces. Infused with fragrant spices, onion, yogurt, and tomato-based gravy, this dish delivers the true essence of Indian handi cooking. The long cooking time allows the spices to deeply penetrate the meat, offering a melt-in-the-mouth experience.
Cooked in a traditional clay pot (handi)
Deep and earthy flavor profile
Medium spicy with thick, rich gravy
Garnished with fried onions and coriander
Best served with tandoori roti, naan, or basmati rice
A Mughlai-style specialty popular across India
Highly recommended. Will purchase more in future.
Great product quality!
88613 62207
info@goldengaterestaurant.co.in
