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Creamy, mildly spiced butter chicken – a rich and indulgent North Indian delicacy.
Butter Chicken, also known as Murgh Makhani, is one of India’s most iconic dishes. Tender chicken pieces are marinated, grilled, and simmered in a luscious tomato-based gravy enriched with cream and butter. Its mildly spiced, sweet-savory flavor makes it a favorite among all age groups.
Boneless chicken cooked in creamy tomato gravy
Mild spices – perfect for kids and spice-sensitive eaters
Garnished with fresh cream and coriander
Best paired with naan or jeera rice
Made using fresh dairy cream and quality spices
Highly recommended. Will purchase more in future.
Great product quality!
88613 62207
info@goldengaterestaurant.co.in
