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Tender boneless chicken cubes marinated in a vibrant coriander-mint-herb paste and grilled to smoky perfection.
Pahadi Chicken Tikka, also known as Hariyali Chicken Tikka, draws its flavors from the Himalayan region. Boneless chicken pieces are marinated in a green paste made with fresh coriander, mint, garlic, ginger, green chilies, along with yogurt, mustard oil, and besan. Enhanced with cumin, ajwain, garam masala, and fenugreek, it's allowed to marinate deeply, then roasted or grilled until tender and infused with a subtle smoky aroma, perfect for starters.
Marinated with simple regional Himalayan herbs and spices
Streamlined ingredients—no artificial coloring or preservatives
High in protein, moderate fat (about 250 g serving)
Shelf life: up to 6 months if pre-cooked and frozen
Ready-to-serve—just reheat or grill to retain flavors
Highly recommended. Will purchase more in future.
Great product quality!
88613 62207
info@goldengaterestaurant.co.in
